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	<title>Redhead Ranting &#187; Food</title>
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		<title>How Can You Tell When The Pasta Is Ready?</title>
		<link>http://www.redheadranting.com/how-can-you-tell-when-the-pasta-is-ready/</link>
		<comments>http://www.redheadranting.com/how-can-you-tell-when-the-pasta-is-ready/#comments</comments>
		<pubDate>Mon, 09 Aug 2010 14:19:25 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Al dente]]></category>
		<category><![CDATA[Cook]]></category>
		<category><![CDATA[Cooking pasta]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[Kraft]]></category>
		<category><![CDATA[Macaroni and cheese]]></category>
		<category><![CDATA[Noodle]]></category>
		<category><![CDATA[Pasta]]></category>
		<category><![CDATA[Salad]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=3210</guid>
		<description><![CDATA[(Embiggen to see the pasta clearly, please ignore the spider web) Most cooking directions for pasta will tell you to cook the noodles for 7-10 minutes to get al dente pasta. Al dente pasta is pasta that is firm but not crunchy. Most of the time I end up with mushy pasta because I don&#8217;t [...]]]></description>
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		<slash:comments>64</slash:comments>
		</item>
		<item>
		<title>Chocolate Chip Cookie Waffles</title>
		<link>http://www.redheadranting.com/chocolate-chip-cookie-waffles/</link>
		<comments>http://www.redheadranting.com/chocolate-chip-cookie-waffles/#comments</comments>
		<pubDate>Fri, 18 Jun 2010 12:38:04 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Doing Things Differently]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Chocolate chip]]></category>
		<category><![CDATA[Chocolate Chip Cookies]]></category>
		<category><![CDATA[Cookie]]></category>
		<category><![CDATA[Cookie dough]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[McMuffin]]></category>
		<category><![CDATA[Strang things to do with a waffle iron]]></category>
		<category><![CDATA[Waffle iron]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=1558</guid>
		<description><![CDATA[As promised, or threatened, here is my &#8216;recipe&#8217; for Chocolate Chip Cookie Waffles. 1 tube Pillsbury chocolate chip cookie dough 1 waffle iron I set the waffle iron at medium heat, because I was guessing. I assumed the innards of the cookie wouldn&#8217;t cook if the iron was set at high so we went for [...]]]></description>
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		<slash:comments>56</slash:comments>
		</item>
		<item>
		<title>Day 1 Without Carbohydrates, Let the Wagers Begin</title>
		<link>http://www.redheadranting.com/day-1-without-carbohydrates-let-the-wagers-begin/</link>
		<comments>http://www.redheadranting.com/day-1-without-carbohydrates-let-the-wagers-begin/#comments</comments>
		<pubDate>Mon, 01 Mar 2010 19:11:24 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Contests]]></category>
		<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Carbohydrate]]></category>
		<category><![CDATA[Comfort food]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Digg]]></category>
		<category><![CDATA[Dreamfields Low carb pasta]]></category>
		<category><![CDATA[facebook]]></category>
		<category><![CDATA[Google Friend Connect]]></category>
		<category><![CDATA[Happy Goat Soap]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[low carb diet]]></category>
		<category><![CDATA[Twitter]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=1188</guid>
		<description><![CDATA[Image via Wikipedia Day 1 without carbohydrates. ***The contest has been changed since only two people were willing to bet against me. New Contest For Happy Goat Soap*** This sucks. I&#8217;m only 12 and a half hours into this and I don&#8217;t know how I&#8217;m going to do it. The hard part isn&#8217;t avoiding the [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/day-1-without-carbohydrates-let-the-wagers-begin/feed/</wfw:commentRss>
		<slash:comments>17</slash:comments>
		</item>
		<item>
		<title>A Messed Up Week</title>
		<link>http://www.redheadranting.com/a-messed-up-week/</link>
		<comments>http://www.redheadranting.com/a-messed-up-week/#comments</comments>
		<pubDate>Thu, 21 Jan 2010 16:39:39 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Blogging]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[People]]></category>
		<category><![CDATA[Conan O'Brien]]></category>
		<category><![CDATA[Joe Joes]]></category>
		<category><![CDATA[John Edwards]]></category>
		<category><![CDATA[Tonight Show]]></category>
		<category><![CDATA[Trader Joe's]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=724</guid>
		<description><![CDATA[I don&#8217;t know if it was the Holiday on Monday or if it is because I have had sick kids but this week is fucked up. I don&#8217;t have any idea what day it is. Which means I will probably miss the garbage man this week. Where the hell is everyone? No one seems to [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/a-messed-up-week/feed/</wfw:commentRss>
		<slash:comments>28</slash:comments>
		</item>
		<item>
		<title>Little of This and a Little of That</title>
		<link>http://www.redheadranting.com/little-of-this-and-a-little-of-that/</link>
		<comments>http://www.redheadranting.com/little-of-this-and-a-little-of-that/#comments</comments>
		<pubDate>Tue, 15 Dec 2009 19:38:24 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Blogging]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[24-hour clock]]></category>
		<category><![CDATA[Christmas]]></category>
		<category><![CDATA[Clock]]></category>
		<category><![CDATA[E-book]]></category>
		<category><![CDATA[Home and Garden]]></category>
		<category><![CDATA[Keyboard instrument]]></category>
		<category><![CDATA[Seattle]]></category>
		<category><![CDATA[Shopping]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=648</guid>
		<description><![CDATA[I got a bunch of stuff today but not one item is enough to make a full post. I think this might qualify as Random Thoughts Tuesday. I finally have a delivery system for my eBook. I&#8217;m using E-Junkie. So far so good. It&#8217;s cheap and really easy to use. And no one has to [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/little-of-this-and-a-little-of-that/feed/</wfw:commentRss>
		<slash:comments>20</slash:comments>
		</item>
		<item>
		<title>The Holiday Treats Are Ready</title>
		<link>http://www.redheadranting.com/the-holiday-treats-are-ready/</link>
		<comments>http://www.redheadranting.com/the-holiday-treats-are-ready/#comments</comments>
		<pubDate>Sun, 06 Dec 2009 20:37:46 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Baking]]></category>
		<category><![CDATA[Baking and Confections]]></category>
		<category><![CDATA[Cookie]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Holiday Cookies]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[Shopping]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=605</guid>
		<description><![CDATA[I have spent the whole weekend baking. I have been so busy baking that I was only able to listen to Armageddon on the TV. Except when I was rolling out the Bourbon Balls, I could do that in front of the television. I seriously need to get a life. I can recite almost all [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/the-holiday-treats-are-ready/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Thanksgiving Recap</title>
		<link>http://www.redheadranting.com/thanksgiving-recap/</link>
		<comments>http://www.redheadranting.com/thanksgiving-recap/#comments</comments>
		<pubDate>Mon, 30 Nov 2009 15:53:38 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Events]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Alton Brown]]></category>
		<category><![CDATA[Cook]]></category>
		<category><![CDATA[Deep frying]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[Thanksgiving]]></category>
		<category><![CDATA[Turkey]]></category>
		<category><![CDATA[Water]]></category>

		<guid isPermaLink="false">http://www.redheadranting.com/?p=565</guid>
		<description><![CDATA[I hope everyone had a great Thanksgiving. I had a comedy of errors for mine and even took a picture for you. My son loves watching the food channels and announced that he wanted to brine the turkey this year. He also wanted to deep fry it but that wasn&#8217;t something I was willing to [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/thanksgiving-recap/feed/</wfw:commentRss>
		<slash:comments>37</slash:comments>
		</item>
		<item>
		<title>Yucatan Guacamole so good even the French eat it.</title>
		<link>http://www.redheadranting.com/yucatan-guacamole-so-good-even-the-french-eat-it/</link>
		<comments>http://www.redheadranting.com/yucatan-guacamole-so-good-even-the-french-eat-it/#comments</comments>
		<pubDate>Mon, 09 Mar 2009 12:16:00 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[English language]]></category>
		<category><![CDATA[French language]]></category>
		<category><![CDATA[guacamole]]></category>
		<category><![CDATA[Mexico]]></category>
		<category><![CDATA[Natural]]></category>
		<category><![CDATA[Social Sciences]]></category>
		<category><![CDATA[Spanish]]></category>
		<category><![CDATA[Spanish language]]></category>
		<category><![CDATA[Translation]]></category>

		<guid isPermaLink="false">http://66.147.244.158/~redhead6/?p=297</guid>
		<description><![CDATA[I just opened a container of guacamole, Yucatan Guacamole to be exact. With a name like Yucatan I expect it to be made south of the border. Possibly near the Yucatan Peninsula. On the inside of the lid is a little explanation of the guacamole dip. A couple sentences about the finest ingredients and all [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/yucatan-guacamole-so-good-even-the-french-eat-it/feed/</wfw:commentRss>
		<slash:comments>22</slash:comments>
		</item>
		<item>
		<title>I&#8217;m addicted to diet coke</title>
		<link>http://www.redheadranting.com/im-addicted-to-diet-coke/</link>
		<comments>http://www.redheadranting.com/im-addicted-to-diet-coke/#comments</comments>
		<pubDate>Wed, 17 Dec 2008 22:00:00 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Doing Things Differently]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Beverages]]></category>
		<category><![CDATA[Coffee]]></category>
		<category><![CDATA[Cosmo Kramer]]></category>
		<category><![CDATA[Diet Coke Addiction]]></category>
		<category><![CDATA[Games]]></category>
		<category><![CDATA[Health]]></category>
		<category><![CDATA[Recreation]]></category>
		<category><![CDATA[Video Games]]></category>

		<guid isPermaLink="false">http://66.147.244.158/~redhead6/?p=230</guid>
		<description><![CDATA[Image via Wikipedia I didn&#8217;t realize this until I ran out of it. I haven&#8217;t had a diet coke in over 24 hours and I have a massive headache and I am really tired. I have tried coffee to perk me up but that just gets me too jittery. This sucks. I could run to [...]]]></description>
		<wfw:commentRss>http://www.redheadranting.com/im-addicted-to-diet-coke/feed/</wfw:commentRss>
		<slash:comments>11</slash:comments>
		</item>
		<item>
		<title>Harvest Time</title>
		<link>http://www.redheadranting.com/harvest-time/</link>
		<comments>http://www.redheadranting.com/harvest-time/#comments</comments>
		<pubDate>Tue, 16 Sep 2008 01:53:00 +0000</pubDate>
		<dc:creator>Jen</dc:creator>
				<category><![CDATA[Food]]></category>
		<category><![CDATA[Broccoli]]></category>
		<category><![CDATA[Brussels sprout]]></category>
		<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Fruit and Vegetable]]></category>
		<category><![CDATA[Harvest time]]></category>
		<category><![CDATA[Home]]></category>
		<category><![CDATA[Plant]]></category>
		<category><![CDATA[Tomato]]></category>
		<category><![CDATA[Zucchini]]></category>

		<guid isPermaLink="false">http://66.147.244.158/~redhead6/?p=156</guid>
		<description><![CDATA[I planted brussel sprouts and zucchini this spring. I also planted tomatoes and a variety of herbs. I planted the brussel sprout too close together so they didn&#8217;t do so well which is fine since I don&#8217;t like them anyway. One of the seeds traveled a fair distance and got away from the crowd and [...]]]></description>
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		<slash:comments>0</slash:comments>
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